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Fish taco bowl
Ingredients
Instructions
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For cod fillet
In a shallow bowl whisk together the olive oil, lime juice, paprika, chili flakes, cumin, black pepper, salt.
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Add in the cod fillet and let it marinate for 15 minutes.
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For slaw
In a bowl whisk together the moyonnaise, lime juice, cilantro and honey, Stir in the cabbage, carrot and sweet corn and mix well. Season with salt and pepper.
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Cook the rice according to the package
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In a nonstick pan over a medium-high heat, heat the olive oil. Add in the cod fillets and cook for 3-5 minutes on each side
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Serve fish over the rice and slaw!
healthy, easy, dinner, lunch, fish, tacos
I’ve been absent for some time, but now I remember why I used to love this website. Thank you, I抣l try and check back more frequently. How frequently you update your web site?
Hello, I update my website at least once a week.
What a Great recipe!! Love it!
Thank you!
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